Marcello Iriti
Department of Biomedical, Surgical and Dental Sciences, University of Milan, Italy
Pharmaceutical Biology
Journal of Food Processing Technology and Nutrition
Editor-in-Chief
Marcello Iriti
A multidisciplinary, peer-reviewed, quarterly, open-access journal dedicated to advancing research and innovation in food science, technology, and nutrition.
Editorial Board
Editor-in-Chief
Managing Editor
Dr. Amit Joshi
Global Knowledge Research Foundation, Ahmedabad, Gujarat, India
Data Analytics, International Business, Artificial Intelligence
Editorial Office
